Menu
Good morning, good afternoon food…
- Toasted muesli with seasonal fruit and natural yoghurt $9.50
- Eggs and bacon on toast $10.00
- Buttermilk pancakes, seasonal fruit, maple syrup and yoghurt $13.50
- or bacon and banana $15.00
- Corn and zucchini fritters, with tomato chutney $14.00
- Breakfast burger - fried egg, bacon, hash brown, and a mixture of iceberg and cos lettuce, red onion, fresh tomato and fries $15.00
- Burrito breakfast - scrambled egg, bacon, spicy chorizo and avocado, on a tortilla and hash browns $15.00
- Corned beef hash, poached egg & hollandaise $15.00
- The Craftsman benedicts - poached eggs, spinach, either bacon or smoked salmon, on grilled English muffins with hollandaise sauce $16.00
- The Craftsman big breakfast - bacon, eggs, mushrooms, tomato, sausages and hash brown on ciabatta toast And good anytime eating $16.00
- Garlic loaf, with parmesan cheese $7.00
- Soup of the day with fresh or toasted bread $10.00
Salads
- Spicy roast pumpkin, feta, red onions, pinenuts and olive $16.00
- Caesar salad with bacon bits, croutons, parmesan, a poached egg and homemade dressing $17.50
- add smoked chicken $19.50
- Moroccan chicken - pan-fried chicken, cos lettuce, tomato, cucumber and olives $19.50
Mighty Meals
- Spicy wedges with bacon bits, melted cheese and sour cream $11.50
- Nachos, either beef or vegetarian, with melted cheese, sour cream and guacamole $13.50
- Spicy pork spare ribs with BBQ sauce and toasted sesame seeds and fries $11.50
- Pasta of the day - please ask the bar staff or check the specials boards $17.50
- Crispy Mac’s Gold battered fish, chips and homemade tartare sauce $17.50
- Fish of the day - please ask the bar staff or check the specials board $20.50
Pizzas - All pizzas include mozzarella
- Greek – spinach, feta, sundried tomato, mushroom, olives, red onion and olive oil $16.00
- Teriyaki – marinated chicken, red capsicum, spring onion, chives, sesame seeds and chili oil $16.00
- Tuscany – bacon, chorizo, sundried tomato, anchovies (optional), oregano, and chili oil $16.00
- Aorangi – sundried tomato, Aorangi brie, fresh basil and olive oil $16.00
- Carne – bacon, chorizo, salami, paprika and BBQ sauce $16.00
- Margherita pizza – tomato base, mozzarella, fresh basil and olive oil $14.00
Craftsman specialty steaks - All steak meals come with salad and fries
- Scotch fillet (250g) with demi glace $20.50
- T-bone steak (350g) with demi glace and garlic butter $23.00
Gourmet Burgers
All gourmet burgers come with a mixture of iceberg and cos lettuce, red onion and fresh tomato
- Classic - 100% NZ beef, mayo and relish $10.50
- Cheese - 100% NZ beef, aged cheddar, mayo and relish $10.80
- Mexican - 100% NZ beef, guacamole, chili sour cream, spicy kidney beans, mayo and relish $11.50
- Blue - 100% NZ beef, blue cheese, mayo and relish $11.50
- BBQ bacon - 100% NZ beef, bacon, aged cheddar, BBQ sauce, mayo and relish $11.50
- The lot - 100% NZ beef, aged cheddar, bacon, egg, mayo and relish $12.50
- Sumo - 100% NZ double beef, teriyaki sauce, mayo and relish $13.00
- Kiwi - 100% NZ lamb, kiwi fruit salsa, caramelised onions, mayo and relish $12.50
- Steak - 120g, caramlised onions, BBQ sauce, mayo and relish $13.00
- Bambi - 100% NZ venison, mayo and relish (availability depends on stock levels) $13.00
- Chicken - chicken, mayo and relish $10.80
- Cajun chicken - spicy Cajun seasoned chicken breast, mayo and relish $11.00
- Satay chicken - chicken, mayo and satay sauce $11.00
- Mango chicken – chicken, mango salsa, mayo and relish $11.50
- Chicken camembert - chicken, soft camembert, mayo and relish $11.50
- Pumpkin, feta and spinach rissole, pesto, mayo and relish (vegetarian) $11.00
- Roast capsicum, soft goat’s cheese, sun dried tomato pesto, honey balsamic dressing, mayo and relish (vegetarian) $11.00
- Burger of the week – please ask the bar staff or check the specials boards $11.50
Add fries on the side for an extra $2.00 with any burger ordered
Sides
- Side salad $4.50
- Bowl of home cut fries $6.50
- Onion rings $6.50
Sauces for fries
- Garlic aioli $1.50
- Barbeque $1.50
- Pesto $1.50
- Sun dried tomato pesto $1.50
- Chili sour cream $1.50
Extras
- Fried egg $2.00
- Caramelised onion $1.50
- Guacamole $2.00
- Bacon $3.00
- Camembert $2.80
- Blue cheese $3.20
- Beetroot $1.50
- Mushroom $1.50
15% surcharge applies on public holidays